Chef | Chilliz Karawara

Chilliz Karawara, is seeking an experienced and passionate Chef in crafting traditional and contemporary dishes from Southeast Asia, and Asian fusian cuisines. This role involves menu creation, ingredient sourcing, and culinary execution to deliver authentic and innovative dishes that appeal to diverse palates.

Benefits

Task & Responsibilities

The ideal candidate will be responsible for:

Stock Ordering: Source and order authentic ingredients, spices, and specialty items as needed. Manage the ordering and inventory of Southeast Asian ingredients and kitchen supplies, maintaining optimal inventory levels. Monitor inventory and control food costs through efficient stock management.
Sauce and Paste Creation: Develop and prepare authentic sauces and pastes integral to Malaysian, Thai, and other Asian cuisines dishes, ensuring rich and unique flavors.
Deboning: Skillfully debone chicken, ensuring meat is prepared to the highest standards for various dishes.
Roasting and Steaming: Prepare, roast, and steam chicken to perfection, ensuring tenderness and flavor.
Menu Development: Design and innovate new dishes for our Asian fusion menu, incorporating specialty ingredients.
Quality Control: Monitor the quality of dishes at all stages of preparation and presentation.
Food Safety: Implement and enforce food safety procedures, maintaining high standards of hygiene and cleanliness in the kitchen.
Kitchen Management: Oversee kitchen operations, manage kitchen staff, and provide training to ensure high standards of food preparation.

Qualification & Experience

Requirements:

3 years work experience and a Cert IV in Kitchen Management/Asian Cookery.
Deep knowledge of Southeast Asian culinary traditions, ingredients, and techniques.
Proficiency in using a wok and other traditional Asian cooking equipment and techniques.
Proficient in deboning chicken and other meats, ensuring high-quality preparation
Ability to work in a high-paced, high-pressure environment.
Ability to create diverse and innovative Asian fusion dishes.